AFRO FUSION OFFICIAL MENU

Also known as Puff Puff. Golden, deep-fried dough balls with a soft, fluffy interior and a slightly crisp exterior, served warm.

Freshly baked, golden cornbread with a soft, moist center and lightly crisp edges.
Cut into large, hearty portions, perfect for sharing or pairing with any dish.

Crispy plantain cups filled with shrimp, chicharrones, or seasoned ground beef, topped with fresh guacamole and drizzled with our signature house sauce.
A vibrant, flavor-packed bite with the perfect balance of crunch and richness.

3 pieces for $16 or 4 pieces for $20

Crispy golden pastries filled with seasoned meats and vegetables, infused with aromatic African spices. Perfectly crunchy, flavorful, and served hot. 

Golden ripe plantains fried until caramelized and tender, offering the perfect balance of sweetness and crisp edges.

Crispy chicken wings tossed in your choice of hot / regular sauce, served with golden fries. Bold, flavorful, and perfect for sharing. 

Traditional Liberian-style seasoned rice cooked with okra, Sardine, luncheon meat and a rich blend of Afro spices. Prepared with mix of meats or smoked fish for deep, savory flavor. Served with your choice of fried whole fish (tilapia or red snapper). Spiced with hot sauce for  extra heat. 

Juicy chicken cooked with sautéed onions and peppers in a creamy, savory mayo sauce infused with aromatic Afro Fusion seasoning. Served with Kwanga or Plantain
Smooth, flavorful, and deeply satisfying.

Freshly baked, golden cornbread with a soft, moist center and lightly crisp edges.
Cut into large, hearty portions, perfect for sharing or pairing with any dish.

Ripe sweet plantains served alongside your choice of perfectly grilled or fried fish, seasoned with aromatic spices and cooked to golden perfection.
A comforting Afro Fusion classic, balancing savory depth with natural sweetness.  

PRICE VARIES DEPENDING ON THE FISH SIZE

Ripe sweet plantains served alongside your choice of perfectly grilled or fried fish, seasoned with aromatic spices and cooked to golden perfection.
A comforting Afro Fusion classic, balancing savory depth with natural sweetness.  

PRICE VARIES DEPENDING ON THE FISH SIZE

Slow-braised oxtail simmered in rich, savory spices until fall-off-the-bone tender.
Served with seasoned rice and beans, sweet fried plantains, and a side of fresh coleslaw for a perfect balance of flavor and texture. 

Soft, freshly prepared fufu served with rich Pondu—slow-cooked cassava leaves simmered in Afro spices and tender beef. Mildly seasoned for a balanced flavor, with hot sauce available on the side for those who prefer additional heat. 🌶️ .  

FYI: ask for Plantain Fufu or Congolese (Cornmeal) Fufu

Bold, smoky Liberian-style fried rice loaded with chicken, shrimp, and kielbasa, finished with rich Afro Fusion seasoning. Our peaceful answer to the Jollof debate — once you taste it, the war is over.

PRICE VARIES DEPENDING ON THE FISH SIZE

Warm, soft tortillas filled with your choice of shrimp, grilled steak, or seasoned ground beef, topped with fresh pico-style salsa and herbs.
Served with house sauce and lime for a bold, flavorful finish.

• Ground Beef: $17 , Steak: $19 , Shrimp: $20

Carefully cooked and lightly fried, then finished with bold Afro Fusion spices and aromatic seasoning for a deep, savory flavor.
Hearty, comforting, and crafted to perfection. 

Carefully cooked and lightly fried, then finished with bold Afro Fusion spices and aromatic seasoning for a deep, savory flavor.
Hearty, comforting, and crafted to perfection.